6 Vegetarian Tapas Recipes to Try (2024)

Did you know that according to poll results, 165 million people in the US are vegetarians? Apart from that, afurther poll reveals that in the US, a third of people eat at least one vegetarian meal per week.

Did you also know that tapas can act as an ideal vegetarian dish, meal or snack?

Tapas recipes that do not incorporate meat are — like all tapas — delicious,whichis why we have rounded up five mouth-wateringvegetarian tapas recipes for you to try!

Andyou don’t have to be vegetarian to enjoy meat-free tapas. Tapas are inherently tasty and bursting with flavor — they don’t need meat to taste delectable!

If you want to snag six simple and flavorful vegetarian-friendly tapas, then read on, because we have some good ones for you.

1. Gilda

To start off with a boost of umami, Gildas are a simple and super savory tapa to try.

Hailing fromthe Basque country, these are comprised of spanish green olives, anchovies, and guindillapeppers wedged onto a skewer for easy eating.

This Spanish tapas dish actually gets its name from the American film Gilda. It wasone of the first American pop cultural influences in Spain after World War II.

2. Pimientos de Padrón Fritos

Pimientos de Padrón translated into English means fried Padrón Peppers.They are little, bright green peppers that come from Padrón, Galicia located in the northwestern part of Spain.

All you need for thiseasy vegetarian tapas recipe is padrón peppers and some salt. Simply give the peppers a quick fry and season with salt.

If you cannot get any padrón peppers you can substitute with Japanese shish*to peppers.

3. Patatas Bravas

Patatas Bravas translated means “fierce potatoes”. This tapas dish gets its name from its fierce heat! If you are a lover of spice and heat, then this is definitely a great tapa to try.

The basic recipe for Patatas Bravas is to fry up small wedges of potato until crispy and then top with a spicy sauce oftomato, garlic, paprika, and Tabasco.

4. Eggplant Rolls Stuffed with Feta Cheese

To make thisvegetarian tapas recipe, start by slicing up an eggplant lengthwise, then frying the slices in the pan and draining the oil off of them between two sheets of paper towel.

Then crumble up some feta into a bowl and season with thyme, salt, pepper and add a dash of olive oil.

Spoon this mixture onto the eggplant slices, roll them up, secure with a toothpick and enjoy!

5. Goat Cheese Combined with Sun-Dried Tomatoes, Capers, Paprika and Garlic

Tostart making this vegetarian tapa you will need some queso de cabra, otherwise known asgoat’s cheese— one of the must-have cheeses for tapas— garlic, and paprika.

Roast the paprika and garlic, then mix this into the cheese, spread onto toast and top with sun-dried tomatoes and capers.

6. Escalivada

6 Vegetarian Tapas Recipes to Try (6)

Escalivada is a dish from Catalonia, Spain.

It is made with peppers and eggplant in the most basic version of the recipe, but other ingredients, like onion wedges or thick slices of tomato, can also be added.

Use a combination of yellow, orange, and red peppers to make it even more colorful.

Similar to ratatouille, escalivada is a delicious, easy-to-make recipe that’s sure to become a new comfort food.

Vegetarian Tapas Are Not Only Delicious — They Are Easy to Make!

As you can see,vegetarian tapas can be just as tasty and delectable as those that include meat.

And what’s more, many vegetarian tapas recipes are super easy to make and healthier too!

So what are you waiting for? Go on and try some of these vegetarian tapas recipes today.

Oh, and if you need something to wash those delicious tapas down with, check out these refreshing Spanish drinks.

And remember, if you need to stock up on prime imported Spanish ingredients, you can take advantage of our online Latin food store.

6 Vegetarian Tapas Recipes to Try (8)

Jorge Garcia

Our blog is all about sharing our love of Latin American foods & drinks. We’ll bring you articles and recipes of the very best Latin American & Spanish cuisine. Amigofoods was founded in 2003 and is the largest online grocery store offering a wide variety of hard to find freshly imported foods & drinks from all over Latin America and Spain.

Read more about the author & Amigofoods on our About Us page.

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6 Vegetarian Tapas Recipes to Try (2024)

FAQs

Is tapas vegetarian? ›

While Spanish tapas are typically quite meaty, there are some great vegan & vegetarian tapas too like patatas bravas, delicious olives, or bread with tomato. This article showcases some of the tasty vegan and vegetarian tapas dishes that Spain has to offer.

What foods are vegetarian in Spain? ›

You will also find that paella, chickpea stew, cocido stew, migas de pastor (literally shepherd's breadcrumbs) and many other classic Spanish dishes are available in vegetarian versions. In Mallorca, you should order "tumbet mallorquín" (potatoes, tomato and aubergine).

How do you plan a tapas menu? ›

Bet on variety. There must be dishes for all tastes, but without being excessive. Cook only a few dishes and plan tapas to assemble or have things from the store on hand, such as roasted nuts, olives or cheeses. The frozen appetizers you usually reserve for receptions also turn into express tapas.

What are Spanish tapas staples? ›

Popular throughout Spain, tapas are festive and delicious appetizers and snacks from bite-size pintxos to shared small plates that make up a meal. Traditional tapas include mixed olives, garlicky shrimp, fried baby squid, meatballs, and chorizo.

What is not allowed on tapas? ›

Our content guidelines are pretty straightforward, not allowing excessive violence and gore, hateful content or copyrighted work, among other issues.

What country is all vegetarian? ›

No other country or part of the world has anywhere close to the number of vegetarian people as India, either in percentage of the population or in total number. India is the unique outlier. Going by percentage of the population, Mexico is the second most vegetarian country, at 19%, then Brazil and Taiwan at 14%.

Which country has tastiest vegetarian food? ›

The best countries for vegetarians
  1. The Seychelles. The Seychelles was officially named the new go-to destination for vegetarians. ...
  2. Thailand. Thailand was named the world's second most vegetarian-friendly country, with a Global Vegetarian Index score of 326, only two points shy of first place. ...
  3. Peru. ...
  4. Cambodia.

How many tapas for 2 people? ›

In Spain, it's common for people to order a number of different dishes and share between the group. In general, two to four tapas dishes per person is a standard order for a meal.

How many tapas dishes for 4 people? ›

However, you can trust us that 2 to 3 tapas per person are really enough! In case you still want to have the feeling to have your own place ... you take a bit of each tapas on your plate and put together your very own dish. This way you know how much you ate in the end and you make sure that you really had enough.

How many tapas should you order for 2 people? ›

It's a small-plate party for many. Invite 1 or 2, or … 6 of your food-loving buddies, and enjoy the ride. Portion sizes will vary by restaurant, but typically, ordering 2 to 3 tapas per person gets the job done.

What is a classic tapas dish? ›

Black pudding and chorizo

The first is made with rice and the second is served grilled or cooked in cider. Other popular pork tapas include picadillo(chopped and breaded meat), and chicharrones and torreznos, made mainly from bacon.

Is tapas a full meal? ›

Traditionally, in Spain, dinner is served late. Tapas served as snacks to keep hunger at bay before the main meal. Their popularity has grown, and tapas are now often eaten as the main meal. They can be thought of as samplers, or you can make a complete meal by combining two or more tapas to enjoy a variety of flavors.

What do Spaniards drink with tapas? ›

Tapas are Often Enjoyed With Wine

Traditional Spanish tapas cuisine is often paired with drinks, most of the time with wine.

Do vegetarians have tuna? ›

Vegetarians do not eat the flesh of animals. Thus, by this definition, fish and seafood are not vegetarian ( 1 ). Some vegetarians, known as lacto-ovo-vegetarians, eat certain animal products, such as eggs, milk, and cheese. Still, they do not eat fish.

Can you eat vegetarian in Spain? ›

Vegetarian tapas options are surprisingly common in Spain these days, even though it's a big meat-eating country. The Spanish tend to enjoy their legumes, so be prepared for your fair share of chickpeas, beans, and lentils. Vegans will be able to enjoy many vegetarian items on the menu.

Is tuna a vegetarian or non vegetarian food? ›

The short answer: No, vegetarians cannot eat tuna because it is a type of fish in which the flesh is eaten. Vegetarians, by definition, abstain from eating the flesh from all animals including fish and seafood.

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